The Cook in Puglia cooking and wine school is offering a special week featuring regional and seasonal home-cooking for vegetarians, vegans and Italian food lovers.
CULINARY TRIP FOR VEGETARIANS AND VEGANS
IN PUGLIA September 1 - 8, 2016
SEPTEMBER 1 - 8, 2016
Refresh your vegetarian and vegan cooking skills during a week-long vacation in Puglia and learn
the culinary secrets of the famous local diet and
cucina povera.
the culinary secrets of the famous local diet and
cucina povera.
A small group holiday in Puglia with a vegetarian and vegan cooking theme.
The holiday includes three hands on cookery sessions based on Puglia cuisine.
With the focus on local vegetables, it is all about simple regional and seasonal home-cooking.
The holiday includes three hands on cookery sessions based on Puglia cuisine.
With the focus on local vegetables, it is all about simple regional and seasonal home-cooking.
During the workshops you will get a chance to sample a selection of Puglia wines with some produced by local varieties.
Your adventure will include:
• 7 nights at a B&B /boutique hotel in Lecce and a Masseria combined
• round trip private transfers to each activity• all meals and wine
• welcome drinks and aperitif
• lunch at an original Masseria (restored farm estate)
• 3 Italian language lessons
• 3 day cooking courses
• market shopping tour
• 4 guided tours
• guided winery visit and a picnic • 1 Full Free Day
Cost per person € 1.830 based on double room occupancy,
single room add a one time fee of € 100
(Airfare not included)
This trip has been designed for www.hometoitaly.com
by YLTOUR PR, the Puglia Travel and Lifestyle Expert www.yltourpr.com
To book this amazing adventure contact Yle Sambati at the above web site.
All photos are the property of Yltour.pr.com.
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